Sample menu
Barbecues
Fire cooking, salads from the garden, long afternoons outside.
Barbecue — option one
Canapés
02Grazing board
Local cheese, meats, olives & dips
Ivan's famous sausage rolls
Sage, onion, pistachio & apricot, served with mustard mayonnaise
From the barbecue
09Greek style chicken thigh kebabs
Sat on tzatziki & charred red onions
Harissa marinated lamb cutlets
Pomegranate, feta & mint
Grilled halloumi
Warm honey, chilli & sesame dressing
Couscous salad
Radish, pomegranate, peas, lemon & mint
Watermelon Greek salad
With dehydrated olives
Green salad
French style dressing
Grilled asparagus
Lemon, herbs & charred almonds
Homemade Greek pita breads
Selection of condiments
Dessert
01Cotswolds strawberry pavlova
Clotted cream & lemon verbena
Barbecue — option two
Canapés while I cook
01Grazing board
Crudités, local cheese, dips & crackers
The main event
07Wagyu beef burgers
Homemade pickles, Cotswolds cheese & tomato chutney
Pork & leek sausages
Harissa spiced boneless chicken thighs
Heirloom tomato salad
Crunchy crouton, caper & garlic, finished with burrata
Mixed green salad
Char grilled Mediterranean vegetables
Local Cotswold sourdough
Dessert
01Homemade chocolate & caramel tart
Homemade vanilla ice cream & honeycomb
Dietary requirements are welcome — we cook around them.
Enquire for a dateOther menus
